Curried Egg Dip

This curried egg dip recipe is lovely served with biscuits or vegie sticks. It also makes a tasty sandwich filling.


5 hard boiled eggs

1/2 red onion diced; or a few sliced shallots

2 Tbsp mayonnaise (I use soy mayonnaise)

2 tsp curry powder, or to taste

small handful of chopped parsley


Mash eggs with a fork. Add all other ingredients, and mix well.


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